appetizer

Ingredients 5 sweet potatoes, scrubbed Coconut oil and sea salt, for baking potatoes 8 slices bacon, cooked and crumbled 2 ½ Tbsp. ghee, melted 3 Tbsp. dairy free milk 1 Tbsp. spicy brown mustard 2-3 Tbsp. hot sauce, to taste 2 Tbsp. nutritional yeast, optional ½ teaspoon onion powder ½ teaspoon garlic powder ½ teaspoon sea salt ¼ teaspoon black ...

Ingredients 2 medium eggplants, peeled 1 red bell pepper, seeded 1 red onion, peeled 2 garlic cloves, minced 3 Tbsp. olive oil ½ teaspoon cayenne pepper 1 ½ teaspoon kosher salt ½ teaspoon freshly ground black pepper 2 Tbsp. lemon juice 2 Tbsp. tahini 3 Tbsp. chopped parsley, plus extra for garnish   Instructions Preheat oven to 400˚F. Cut the ...

Ingredients 2 pounds zucchini 2 Tbsp. butter or ghee ½ cup mayonnaise, store-bought or homemade ¼ cup nutritional yeast 1 egg 2 Tbsp. dried onion flakes 1 teaspoon salt ½ teaspoon garlic powder ½ teaspoon onion powder ½ teaspoon parsley (dried) ¼ teaspoon celery seed ¼ teaspoon pepper Paleo-friendly crackers i.e., Simple Mills Rosemary & Sea Salt Almond Flour Crackers ...

Ingredients 1 pound (shrimp, peeled and deveined, tail on or off) 1 Tbsp. olive oil + 1 Tbsp. melted butter 5 cloves garlic, minced 3 Tbsp. honey  1 ½  Tbsp. lime juice ¼  teaspoon salt 3 pinches cayenne pepper or crushed chili pepper flakes Chopped fresh cilantro, for garnish Sliced lime wedges, for garnish     Instructions 1. To make the garlic-lime shrimp, combine garlic, honey, lime juice, salt, and cayenne ...

Ingredients 1 pound large cremini mushrooms or small portobello mushrooms (stemmed, 16 ounces, about 12 mushrooms with a 2-inch diameter) 1 ¼ cups raw walnut pieces, divided 2 cloves garlic, smashed and peeled 1 Tbsp. extra-virgin olive oil ½ cup finely diced shallots (about 2 medium shallots) 2 Tbsp. finely chopped sage leaves 2 teaspoons minced fresh rosemary ¼ teaspoon dried thyme ¼ teaspoon plus ⅛ teaspoon sea salt, divided, plus more to taste Freshly ground black pepper, to taste ...

Ingredients 2 pounds ground beef 1 pound ground pork 1 onion finely diced 2 cloves garlic minced 1 tablespoon Italian seasoning 2 eggs 1/2 cup almond flour 2 cups crushed tomatoes Fresh basil for serving Sea salt and fresh ground pepper to taste Instructions Preheat oven to 400 degrees F. Combine all ingredients except the tomatoes in a large bowl. Mix until just combined. Line a large baking sheet with parchment paper and form the mixture into ...

Ingredients 5 ounces dill pickles (sliced) 1-2 Tbsp. coconut oil ¼  cup almond meal ¼  cup tapioca flour ½  teaspoon garlic powder ½  teaspoon onion powder ¼  teaspoon sea salt ¼  teaspoon pepper ¼  teaspoon cayenne pepper ¼  cup water Instructions Mix together all ingredients except for the pickles and coconut oil. If the batter seems too thick add a touch more water. Heat a few tablespoons of coconut oil over ...

Ingredients 2 ripe avocados, peeled, pitted and coarsely mashed 1 large ripe tomato, diced ¼ cup red onion, finely chopped 2 cloves garlic, minced 3 Tbsp. fresh cilantro, finely chopped 1 large lime, juiced ½ teaspoon ground cumin Sea salt and pepper to taste    Instructions 1. Coarsely mash avocados, leaving some chunks. 2. Add all remaining ingredients and combine ...

Ingredients 3 large sweet potatoes, cut into wedges 16 strips of bacon (or as many as you need) 1 teaspoon ground cayenne pepper 1 teaspoon ground paprika   For the Chilli Lime Mayo: 2 egg yolks 1 teaspoon yellow mustard 1 teaspoon salt  1 cup olive oil  Juice of ½ lime 1 teaspoon apple cider vinegar 2 teaspoon of your favorite chilli hot sauce (if you desire spice)   Instructions Preheat oven to 400 ...

Ingredients 12 bacon slices 1 ½ lb. ground beef 1 onion, minced 2 garlic cloves, minced 1 egg ½ cup aged cheddar cheese, cut into cubes (optional) ¼ cup organic ketchup ½ Tbsp. dried oregano Sea salt and freshly ground black pepper Mini-muffin tin   Instructions Preheat oven to 400 degrees. Combine ground beef, onion, garlic, egg, cheese, ketchup, and ...

Ingredients ½ cup skin-on almonds 2 lb. carrots, trimmed, peeled 2 Tbsp. plus ½ cup extra-virgin olive oil; plus a little more 2½ teaspoons Celtic sea salt, divided, plus more 2 garlic cloves ½ cup canned chickpeas 3 Tbsp. (or more) fresh lemon juice 1 teaspoon freshly ground black pepper ¾ teaspoon hot smoked Spanish paprika ½ cup coarsely chopped ...