Recipes

Roasted Sweet Potato Salad

Ingredients 10 cups sweet potatoes, about 3 large, chopped evenly into bite-sized chunks 1 Tbsp avocado or olive oil 1 teaspoon sea salt 4 oz. baby spinach, chopped ½ cup red onion, chopped very small 2 Tbsp apple cider vinegar 2 Tbsp lemon juice 1/3 cup dried cranberries 1 avocado, chopped in chunks ½ teaspoon sea salt Ground black pepper, ...
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Salmon Cakes

Ingredients for the Salmon Cakes 1 lb. fresh salmon 2 Tbsp avocado oil or olive oil for cooking the salmon 1 medium onion, diced 3 cloves garlic, minced Avocado oil for sauteing and frying ¼ cup + 2 Tbsp blanched almond flour 1 teaspoon seafood seasoning of your choice (like Primal Palate or Old Bay) 3 Tbsp paleo mayo (homemade ...
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Roasted Beet, Strawberry, and Arugula Salad

Ingredients 1 red beet 2 golden beets 1 Tbsp safflower or other high-heat oil ¼ cup balsamic vinegar 1 teaspoon Dijon mustard 2 Tbsp olive oil ¼ teaspoon salt 4 cups arugula 1-pint strawberries, sliced   Instructions 1. Preheat the oven to 450° F. 2. Wash beets, poke holes in each with a fork, then place each beet on a ...
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Paleo Chicken Salad [Whole 30]

Ingredients 3 cups cooked chicken, chopped or shredded ¼ cup onion, diced 2 stalks celery, diced 1 small apple, diced ½ cup dried cranberries ½ cup chopped pecans 2/3 cup Paleo mayo 2 cloves garlic, minced 1 teaspoon fresh rosemary, minced 1 teaspoon fresh thyme leaves 1 teaspoon fresh sage leaves, minced ½ teaspoon lemon juice Sea salt and black ...
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Clean Eating Protein Donuts

Ingredients ¼ cup nut butter (almond, cashew, or sunflower seed) 2 eggs 3 Tbsp honey 1 Tbsp coconut oil, melted ½ cup almond milk 1 cup oat flour ½ cup protein powder 1 teaspoon baking powder 1 teaspoon baking soda   Instructions 1. Preheat the oven to 325° F. 2. In a bowl, whisk together nut butter, eggs, honey, coconut ...
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Crunchy Asian Slaw

Ingredients for the Dressing 3 Tbsp olive oil 1 Tbsp toasted sesame oil ¼ cup rice wine vinegar 3 Tbsp honey 1 Tbsp soy sauce 1 garlic clove, finely minced 1 Tbsp ginger, finely chopped ½ teaspoon salt ½ teaspoon chili flakes   Ingredients for the Slaw 1 lb. shredded veggies of your choice (cabbage, carrots, bell pepper, snow peas, ...
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Sweet Lemony Shrimp

Ingredients 1 ½ lb. shrimp, peeled and deveined ¼ cup coconut aminos 2 Tbsp honey ¼ cup freshly squeezed lemon juice Zest of 1 lemon 1 garlic clove, minced ½ teaspoon fish sauce Sea salt and freshly ground black pepper   Instructions 1. In a large bowl, combine the coconut aminos, honey, lemon juice, lemon zest, garlic, and fish sauce. ...
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Grilled Curry Cauliflower “Steaks”

Ingredients ¼ cup olive oil 2 cloves garlic, minced 1 Tbsp mild curry powder 1 large head cauliflower, trimmed and cut into 4 thick “steaks” 1 lemon, zested and juiced ½ teaspoon fresh ginger, minced Salt and pepper to taste   Instructions 1. Whisk together olive oil, lemon juice, garlic, and ginger in a small bowl. In a separate bowl, ...
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Healthy Breakfast Cookie

Ingredients 1 banana 1 cup almond butter 1/3 cup honey 1 teaspoon vanilla extract ½ teaspoon cinnamon 1 cup unsweetened and finely shredded coconut 1/3 cup coarsely chopped sunflower seeds ½ teaspoon baking soda ¼ teaspoon sea salt 1/3 cup raisins (optional)   Instructions 1. Preheat oven to 350° F. Line two cookie sheets with parchment paper and set aside. ...
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Green Beans Almondine

Ingredients 2 Tbsp olive oil 1 Tbsp garlic, minced ¼ cup slivered almonds 2 Tbsp water 1 lb. green beans, trimmed ½ teaspoon pepper ½ teaspoon salt   Instructions 1. Heat olive oil in a pan on medium-high heat. Add garlic and sauté for 1 minute until fragrant and slightly translucent. Add green beans, salt, and pepper to the pan. ...
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Sauteed Chicken Livers and Peppers

Ingredients 2 teaspoons arrowroot 1 red bell pepper, seeded and sliced 1 green bell pepper, seeded and sliced ½ onion, sliced 2 cloves garlic, minced 1 teaspoon fresh thyme, chopped 2 Tbsp sherry vinegar 2 Tbsp olive oil 1 lb. chicken livers, patted dry ¼ cup chicken stock Pinch of red pepper flakes Salt and pepper, to taste   Instructions ...
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